Sales in the UK hospitality industry slumped 87 percent in the second quarter, hurt by the lockdown for the coronavirus pandemic, and the outlook is no less troubling, according to an industry group.\r\nRevenue from April through June totaled \u00a34.6 billion ($5.9 billion), compared with \u00a334.2 billion a year earlier, the New Quarterly Tracker from the UKHospitality trade association and research firm CGA says. Given what the industry group called a \u201ccatastrophic collapse in revenue, businesses will need \u201cextensive and sustained support over the rest of 2020 and beyond,\u201d it said.\r\nPrime Minister Boris Johnson, who himself battled with a coronavirus infection, advised Britons to avoid public spaces such as bars and restaurants on March 16, and a full lockdown kicked in on March 23. It was partially lifted on July 4.\r\nBusinesses are gradually reopening across the country, and the government is now seeking to support them with measures such as the Eat Out to Help Out Scheme, whereby diners can get a 50 percent discount on food up to the value of \u00a310. But with continuing concerns about the virus, and hesitancy to use public transport, recovery appears likely to be slow.\r\n\u201cThese latest figures highlight how precarious the present situation is,\u201d said Kate Nicholls, the chief executive of UKHospitality, which represents more than 700 companies and 65,000 venues employing 3.2 million people. \u201cWe are only on the very first steps in a long recovery. These figures substantiate our message that businesses still need support from government if we want to avoid more business failures and job losses.\u201d\r\nIn the short term, the industry\u2019s woes can be positive for diners. Only yesterday, Hawksmoor \u2014 an up-market steakhouse chain \u2014 announced it will serve a 300 gram (10.6 oz) rump & chips dish with sauce for \u00a320 as part of Eat Out to Help Out, meaning it\u2019s \u00a310 for diners. That\u2019s a bargain for London. Also, tables at in-demand restaurants like The Wolseley, on Piccadilly, may be easier to book than usual.\r\nBut other popular and respected restaurants are giving up, including Le Caprice and the Ledbury in London. And many more closures are likely in coming months as restaurateurs face hefty bills for accumulated rent. They are calling for a nine-month #NationalTimeOut rent-free period for hospitality businesses.